Natural Products Journal, The - Volume 15, Issue 7, 2025
Volume 15, Issue 7, 2025
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Papaya Seed Extract Combined Lauryl Glucoside Against Human Parasites Contaminated in Fresh Vegetables
More LessBackgroundThe prevalence of parasites in Thailand, primarily transmitted through contaminated vegetables, poses a significant public health concern. Ensuring the safety of natural produce from both parasites and chemical residues necessitates robust sanitation measures.
ObjectiveThis study aims to develop effective vegetable-washing solutions using papaya seed extract with potent anti-parasitic properties contamination in fresh vegetables.
MethodsFresh vegetables contaminated with Strongyloides stercoralis larvae, Ascaris lumbricoides, and Taenia spp. eggs were subjected to various treatments: distilled water, tap water, vinegar (5%), papaya seeds extract (200 mg/L), lauryl glucoside (1%) from coconut oil, papaya seeds extract combined with lauryl glucoside, and Albendazole as a standard drug. Immersion for 5 minutes was followed by parasite observation using the sedimentation method over 60 minutes, examining inhibitory effects on parasite larvae movement.
ResultsPapaya seed extract achieved the most rapid cessation within 10 minutes for larvae movement, followed by vinegar and papaya seed extract combined with lauryl glucoside. Furthermore, papaya seed extract combined with lauryl glucoside exhibited the highest efficacy in the sedimentation larval and parasite eggs, followed by lauryl glucoside solution and papaya seed extract, surpassing the control group.
ConclusionPapaya seeds extract immobilized larvae, while lauryl glucoside effectively eliminated parasite eggs from vegetables. Natural and organic compounds derived from papaya and coconut oil exhibit inherent diversification in their properties. These compounds originate from natural sources, showcasing distinct characteristics attributed to their organic nature. These results indicate the potential for developing natural extract-based products as future vegetable-washing solutions, emphasizing their significance against parasitic efficacy.
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Anti-neoplastic Properties of Boswellic Acids and their Novel Semi-synthetic Analogs: In vitro, In vivo and Clinical Evidence
More LessAuthors: Mahima Verma, Shireen Fatima and Irfan Ahmad AnsariIntroductionRecently, Boswellia gum resin extract has been shown to exhibit therapeutic properties against multiple inflammatory illnesses, comprising arthritis, asthma, diabetes, inflammatory bowel disease, and different malignancies. There are growing shreds of evidence that Boswellia extracts and their phytoconstituents could be used in adjuvant and combinatorial chemotherapeutic approaches for the management and prevention of cancer.
AimThe principal objective of this comprehensive investigation is to offer up-to-date and in-depth insights into the anticancer potential of boswellic acids along with their semisynthetic analog that are novel and preventive/therapeutic substitutes for the management of cancer and inflammatory diseases due to their strong potential.
Materials and MethodsIn the course of this review, a comprehensive compilation of In-vitro, In-vivo, and clinical evidence on the antineoplastic potential of boswellic acids was assembled through systematic computerized searches utilizing platforms such as Google Scholar, PubMed, Sci-Hub, and Research Gate.
ResultsBoswellic acids, the key compounds found in the resin of nearly all the species of the Boswellia plant, have been reported to exhibit therapeutic effects by modulating various targets in different disease conditions. Moreover, semisynthetic derivatives of boswellic acids show strong cytotoxic effects, particularly those with cyanoenone moieties, endoperoxides, and hybrids, which exhibit enhanced potency.
ConclusionIn this review, we have sincerely highlighted the effectiveness of novel boswellic acids as alternative preventive and therapeutic agents for the treatment of cancer and inflammatory conditions. Their strong anticancer potential could provide a basis for promising future direction to develop potent anticancer drugs for human malignancies.
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Study on Fingerprint and Multiple Indicators for Quantitative Detection Method Development in Powdered Milk Thistle Extract
More LessAuthors: Tao Lan, Wenyu Zhang, Qi Zhou, Jinli Huang, Qi Wu, Congcong Yu, Shihui Luo, Xi Zhao and Ruikun HeIntroductionSilymarins are the main active ingredient in milk thistle extract, reflecting the quality of extract products. The detection methods for silymarins in different pharmacopoeia standards may vary, which may lead to inconsistent detection results.
MethodsDue to the lack of research on related fingerprint spectra, its qualitative work is hard to carry out. Hence, based on existing standard methods, an HPLC method was established by optimizing the gradient program of the mobile phase.
ResultsThe effectiveness of this method and the fingerprint was also studied. The similarity of 31 batches of samples ranged from 0.791 to 1.000, indicating the characteristic spectrum formed can be well used for qualitative analysis.
ConclusionUnder optimal analytical conditions, the six silymarin compounds in the samples can achieve good baseline separation from the matrix with good resolution. At the same time, the LOD was 25 mg/kg, and the recovery rates at three levels ranged from 92% to 108%, with RSDs less than 4%. The fingerprint spectrum and content determination method established in this study had good repeatability and high accuracy, which can provide a new method for quality control of milk thistle extract.
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Effect of D-mannitol and Gibberellic Acid on Physiological Parameters, Early Seedling Growth Characteristics, and Some of the Most Important Chemical Components of Barberry (Berberis vulgaris L.)
More LessAuthors: Mehdi Khoshkharam, Mohamad Hesam Shahrajabian and Wenli SunBackgroundOne of the important medicinal plants and agricultural products in Asia, particularly in Iran, is barberry, and both salinity and drought can cause osmotic or ionic imbalance in plant cells. In order to study the impacts of D-Mannitol and gibberellic acid on seed germination, physiological parameters, early seedling growth characteristics, and some of the most important chemical ingredients of barberry, one experiment is designed.
MethodsThe experimental design was Completely Randomized Design (CRD) with three replicates, and drought stress was done by D-mannitol at various stress levels, namely, 0 MPa, 40 MPa, and 80 MPa, and the reaction of studied cultivar was assessed on the basis of experimental characteristics associated to germination and seedling growth, and Gibberellic acid treatments were 0 mgL-1, 300 mgL-1, 600 mgL-1, and 900 mgL-1.
ResultsThe effects of D-mannitol were significant in germination percentage, germination rate, seedling vigor index, chlorophyll a, total chlorophyll, leaf dry weight and total sugar. Experimental treatments such as germination percentage, germination rate, and total chlorophyll were also influenced by the application of gibberellic acid. The interaction between D-mannitol and gibberellic acid had significant effect on peroxidase activity. The highest germination percentage, germination rate, seedling vigor index, catalase activity, peroxide activity, and Chlorophyll a were obtained for 0 MPa application of D-Mannitol, followed by usage of 40 MPa, and 80 Mpa, respectively. The maximum total chlorophyll, relative water content, and leaf dry weight were also related to control treatment (0 MPa D-Mannitol), while the higher values of proline content, carotenoids and total sugar were obtained for 80 MPa application of D-Mannitol. The maximum values of germination rate, germination percentage, seedling vigor index, peroxidase activity, and chlorophyll a were related to control treatment (0 mgL-1 gibberellic acid), and the highest CAT activity was related to the application of 300 mgL-1 gibberellic acid. The highest total chlorophyll content and relative water content were related to 0 mgL-1 gibberellic acid, while the maximum praline content and leaf dry weight were obtained for the application of 600 mgL-1 and 0 mgL-1 gibberellic acid. There was not any significant difference in carotenoids between gibberellic acid treatments, while the application of 900 mgL-1 gibberellic acid obtained the highest value of total sugar of barberry.
ConclusionConclusively, on the basis of the results, the application of 80 MPa D-Mannitol and 600 mgL-1 could be recommended as they can increase the absorption of nutrients and water.
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Diabetic Nephropathy: Advancement in Molecular Mechanism, Pathogenesis, and Management by Pharmacotherapeutics and Natural Compounds
More LessAuthors: Shivam, Asheesh Kumar Gupta, Sushil Kumar and Hitesh KumarThe primary cause of End-stage Renal Disease (ESRD) and a possible chronic microvascular consequence of diabetes mellitus is Diabetic Nephropathy (DN). The early stages of diabetic kidney disease (DN) often include hyperfiltration and albuminuria, which are followed by a steady loss in renal function. Diabetes patients may display the usual signs and symptoms of Diabetic Kidney Disease (DKD), particularly if they have Type 2 Diabetes Mellitus (T2DM). Significant confounders might also include the presence of other glomerular/tubular illnesses and severe peripheral vascular disease. Patients with diabetic nephropathy have an all-cause mortality rate that is approximately thirty times higher than that of diabetic patients without nephropathy. Most patients with diabetic nephropathy die from cardiovascular disease before they develop End-stage Renal Disease (ESRD). The formation of diabetic nephropathy must be prevented and its advancement must be slowed by controlling metabolic and hemodynamic abnormalities. Research should concentrate on developing new therapies for diabetic nephropathy since it is a crippling condition that affects people worldwide and causes significant social and economic burdens. Recent findings suggest that numerous pathways are activated during diabetes mellitus and that these pathways individually or collectively play a role in the induction and progression of diabetic nephropathy. However, clinical strategies targeting these pathways to manage diabetic nephropathy remain unsatisfactory, as the number of diabetic patients with nephropathy is increasing yearly. To develop ground-breaking therapeutic options to prevent the development and progression of diabetic nephropathy, a comprehensive understanding of the molecular mechanisms involved in the pathogenesis of the disease is mandatory. Therefore, the purpose of this paper was to discuss the underlying mechanisms and downstream pathways involved in the pathogenesis of diabetic nephropathy.
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Phytochemical Characterization of the Aerial Parts of Teucrium nuchense K. Koch: An Endemic Species of Caucasian Flora
More LessBackgroundThe genus Teucrium L. is frequently employed in traditional medicine, primarily for addressing disorders of the digestive and respiratory systems. Biological investigations focused on essential oils have substantiated their antibacterial, antioxidant, anti-tumor, anti-diabetic, and anti-rheumatic properties.
ObjectiveThe aim of the study was to assess the chemical composition and biological activities of the aerial parts of the endemic species Teucrium nuchense K. Koch.
MethodsThe chemical composition of the essential oil was analyzed using gas chromatography-mass spectrometry (GC-MS). The antioxidant activity was evaluated through the Oxygen Radical Absorbance Capacity (ORAC) assay and tested on normal skin fibroblasts (WS-1). Additionally, the anti-inflammatory efficacy was assessed by monitoring nitric oxide production. The total phenolic content in the aqueous, methanolic, and chloroformic extracts was quantified using the Folin-Ciocalteu reagent. Individual compounds were isolated using preparative high-performance liquid chromatography. Their identification was accomplished using high-resolution mass spectrometry (HRMS) with an ESI-Q-TOF detector in conjunction with nuclear magnetic resonance (NMR) spectroscopy.
ResultsThe essential oil yield was 0.32 ml/kg. Caryophyllene oxide, constituting 15.19%, and 1-octen-3-ol, constituting 8.75%, emerged as the primary components in the essential oil. Oxygenated sesquiterpenes dominated the terpenic compounds, representing 25.1% of the essential oil. The aqueous and methanolic extracts displayed a notable phenolic content, with percentages of 27 ± 2% and 35 ± 0.1%, respectively. Both the aqueous and methanolic extracts demonstrated robust antioxidant activity in the ORAC test and in vitro assessments using WS-1 cells. The methanolic extract, at a concentration of 160 μg/ml, inhibited NO formation by 90%, without toxicity in RAW 264.7. Individual compounds, teucrioside from the phenylethanoid glycoside class, two neo-clerodane diterpenes, teucrin A, and 6-alpha-hydroxyteuscordine, were isolated.
ConclusionThe essential oil extracted from the aerial parts of Teucrium nuchense is characterized by the presence of caryophyllene oxide and 1-octen-3-ol. The methanolic extract exhibits notable antioxidant as well as anti-inflammatory properties, whereas the aqueous extract demonstrates high antioxidant activity. Additionally, three compounds of teucrioside, teucrin A, and 6-α-hydroxyteuscordine have been isolated and characterized.
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Investigating Preventive and Therapeutic Anti-cancer Potential of Grapes and their Bioactive Constituents
More LessIntroductionCancer is defined as the most prevalent and deadly disease, characterized by the uncontrolled multiplication of abnormal cells and spreading to other body parts. Despite the presence of several antineoplastic drugs, their use is limited due to their severe toxic effects. Vitis vinifera L. or Grapes, one of the most cultivated fruits worldwide, have several pharmacological effects including antioxidant, anti-inflammatory, antidiabetic, etc. This study aims to review the anticancer property of Grapefruit as whole and several parts of the fruit and their respective phytochemicals are obtained from several previously conducted research.
MethodsA thorough literature review is performed via several online search engines like Google Scholar, Science Direct, Medline, PubMed, and Scopus, regarding the anticancer potential of Vitis vinifera and its phytoconstituents, possessing anticancer effect.
ResultsFrom several previous types of research conducted, a potent anticancer potential of Grapes was found. From leaves to grape pomace, seed and skin extracts to stems, many evidences were found for their anticancer activity. Other than the fruit or the plant as a whole, some individual active phytoconstituents like Resveratrol, Myricetin -3glucoside, Fisetin, etc., have a wide range of anticancer activity, which was tested against various ranges of cancer cell lines including breast, cervical, lungs, kidney, brain, etc. In the majority of cases, a proper mechanism of their respective anticancer activity was also established. Also, the safety profile of grapes is fantastic with no risk or toxic effect on the body.
ConclusionGrape seeds, pomace, stems and other parts have shown positive potential for anticancer activity. Several studies signifying the individual pharmacological actions of phytochemicals against several carcinoma cell lines are the prime evidence for future work plans regarding the anti-cancer potential.
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Chemical Composition and Biological Activities of the Extracts of Peperomia pellucida Fractions
More LessBackgroundPeperomia pellucida is a medicinal and vegetable plant used worldwide, representing a multi-purpose vegetable with applications in the pharmaceutical, food and cosmetic industries.
ObjectiveThis study evaluated the antioxidant, antibacterial, antifungal, anti-inflammatory, and antidiabetic potential of fractional extracts from P. pellucida plant derived from Can Tho City, Vietnam.
MethodsFour fractional extracts were prepared using different polarity solvents (hexane, dichloromethane, ethyl acetate) and used to determine the best extract for each biological property. The fractions’ total alkaloid, phenolic, and flavonoid content were observed. The four extracts were evaluated for their potential bioactivities: antioxidant, antibacterial, antifungal, anti-inflammatory, and antidiabetic.
ResultsCorrespond with the hexane, dichloromethane, ethyl acetate, and aqueous fractions, the total content of alkaloids was determined to be 255 ± 23.8; 157 ± 14.0; 219 ± 6.55; 221 ± 6.23 (mg AE/g extract), the total phenolic content was 112 ± 3.34; 141 ± 1.77; 234 ± 29.5; 123 ± 5.04 (mg GAE/g extract), whereas the total content of flavonoids was 84.49 ± 4.53; 33.77 ± 1.26; 367.8 ± 3.37; 34.49 ± 4.53 (mg QE/g extract), respectively. The ethyl acetate fraction gave the best efficiency in DPPH, ABTS, iron reduction, and TAC methods (IC50 = 334 ± 2.10 µg/mL; 51.4 ± 0.41 µg/mL; 79.1 ± 0.40 µg/mL; and 83.0 ± 0.17 µg/mL, respectively). Antibacterial activity was investigated on 5 strains of Bacillus cereus, Escherichia coli, Staphylococcus aureus, Salmonella typhimunum, Pseudomonas aeruginosa; the results showed that the extracts were resistant to 5 strains of bacteria, especially best resistant in 2 fractions of ethyl acetate and aqueous. The minimum inhibitory concentration (MIC) value ranged from 0.5 to 32 mg/mL, while the minimum bactericidal concentration (MBC) value ranged from 16 to 64 mg/mL. The best anti-inflammatory activity was ethyl acetate with an IC50 value of 216.7 ± 7.2 µg/mL, close to that of Diclofenac at 205.4 ± 0.5. The antidiabetic activity was investigated based on the ability to inhibit α-amylase and α-glucosidase enzymes. The results showed that the best α-amylase inhibitors were hexane and dichloromethane (IC50 = 208.83 ± 2.41 and 191.60 ± 1.27 µg/mL, respectively), roughly equal to the acarbose (155.68 ± 2.59 µg/mL). The best α-glucosidase inhibitory fraction was ethyl acetate (IC50 of 157.04 ± 0.23 µg/mL), close to that of acarbose (116.45 ± 0.21 µg/mL).
ConclusionFractional extracts from P. pellucida distributed in gardens of Can Tho City, Vietnam, contain potential antioxidant, antibacterial, antifungal, anti-inflammatory, and antidiabetic bioactive compounds.
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Recent Updates on Chemo Biodiversity of the Genus Cladosporium
More LessEndophytes are an appealing source of natural products with unique structures that can aid in the treatment of life-altering disorders because of the complexity and structural variety of the secondary metabolites they produce. The genus Cladosporium, which belongs to family Cladosporiaceae, class Dothideomycetes has received more attention due to the isolation of various classes of compounds with unique structures mainly alkaloids, azaphilones, benzofluoranthenones, coumarins, isocumarins, lactones, naphthalenones, macrolides, perylenequinones and steroids that exhibited diverse biological activities as: Antiviral, antimicrobial, anti-inflammatory, antidiabetic, phytotoxicity and anti-Alzheimer, whereas anticancer compounds predominated. This review focuses on the isolated secondary metabolites from genus Cladosporium specifically, C. cladosporioides, C. sphaerospermum, C. herbarum, C. halotolerans, C. tenuissimum, C. oxyspormum, C. perangustum, C. uredinicola, C. colocasiae, C. delicatulum and C. phlei due to their exquisite bioactivity, the source of the strains, the culture media, the biological potential of isolated secondary metabolites and covers the literature from 2000 to 2023.
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Isolation and Structural Determination of Cyclic Dipeptides Produced by Arthrobacter sp.
More LessAuthors: Amonah T. Arije, Andy E. Agbakpo, Shivam G. Patel, Sean J. Fox and Abbas G. ShilabinIntroductionArthrobacter is a genus of bacteria that has gained recent attention due to its unique ability to produce bioactive compounds that possess potential antimicrobial properties.
MethodsIn this study, we isolated two cyclic dipeptides (CDPs) from Arthrobacter sp. obtained from a soil sample.
ResultsThe isolated Arthrobacter sp. exhibited inhibitory activity against a filamentous indicator bacterium and a violacein-producing Janthinobacterium sp. Cultivation of Arthrobacter sp. TAJX1902 was carried out using rich medium broth and agar to facilitate the extraction of metabolites. The isolated compounds were characterized through spectroscopic techniques. GCMS analysis of the crude extract revealed the presence of bioactive cyclic dipeptides.
ConclusionThe structures of the isolated CDPs were determined as acylated cyclo(D-phenylalanine-4-hydroxy-D-proline) (1) and cyclo(D-phenylalanine-D-proline) (2). Furthermore, two additional metabolites, 2,4-dihydroxypyrimidine (3) and 2,4-dihydroxy-5-methylpyrimidine (4), were identified and verified through NMR spectral analysis.
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Mechanistic Insight into Anticancer Prowess of Piper Species and their Bioactive Compounds: A Review
More LessAuthors: Acharya Balkrishna, Sonam Verma, Sumit Kumar Singh, Vidhi Dobhal and Vedpriya AryaSouthern Asia boasts a diverse array of Piper species, renowned for their antimicrobial, antioxidant, and anti-inflammatory properties. These plants, also native to the American tropics, have played a significant role in traditional medicine and culinary practices. Notably, Piper longum L., P. nigrum L., and P. betle L. are recognized for their bioactive compounds, particularly alkaloids, which contribute to their beneficial properties. In recent decades, there has been increased focus on studying these plants for their potential anticancer effects, encompassing both direct cytotoxic effects and indirect modulation of the tumor microenvironment. Major scientific literature databases were consulted using appropriate keywords to present a comprehensive and proportionate analysis of the anticancer potential of the three species, including valuable insights into their therapeutic perspectives, molecular mechanisms, and broader applications in cancer treatment. Numerous pharmacological trials on the bioactive components and extracts have underscored their clinical significance, revealing multifaceted actions such as antiproliferative effects, antiangiogenic properties, immunomodulation, antimetastatic activity, induction of apoptosis, and modulation of various signaling pathways in both malignant and non-malignant disorders. Among the explored compounds, piperine and piperlongumine, prominent alkaloids within the Piper genus, have demonstrated notable efficacy in restricting the growth of cancer cells and tumors. This article emphasizes the biomedical and pharmacological findings related to the anticancer properties of the three Piper species, with a focus on their mechanism of action. These insights could open avenues for future clinical scenarios and therapeutic utilization of bioactive substances and extracts derived from these species.
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Metabolites of Culinary-medicinal Mushroom Hericium erinaceus Showed Anti-neuroinflammatory Activity in BV2 Cells and Anti-H2O2-induced Oxidative Stress Activity in SH-SY5Y Cells
Authors: Jing Wei, Chao Lin, Zhen-Xin Wang, Yi-Lin Zhang, Shi-Xi Li, Xuan-Sheng Hu, He-Ping Hui, Zhe Wang, Yi-Qi Zhao, Xue-Jun Wang and Jianzhao Qi
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