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2000
Volume 16, Issue 6
  • ISSN: 0929-8665
  • E-ISSN: 1875-5305

Abstract

The effects of β-cyclodextrin (β-CyD) and trehalose on glycation of human serum albumin (HSA) were studied. These additives reduced AGEs and nanofibril formation of HSA under in vitro glycation conditions and improved its helical structure. These were accomplished through direct interactions of them with HSA and alterations in solute-protein interactions.

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/content/journals/ppl/10.2174/092986609788490212
2009-06-01
2025-10-12
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/content/journals/ppl/10.2174/092986609788490212
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  • Article Type:
    Research Article
Keyword(s): Diabetes; glucose; glycation; HSA; trehalose; β-cyclodextrin
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