ACKNOWLEDGEMENTS TO REVIEWERS

doi:10.2174/266597860303221230114556

ISSN: 2665-9786
E-ISSN: 2665-9794

ACKNOWLEDGEMENTS TO REVIEWERS
Source: Current Nutraceuticals, Volume 3, Issue 3, Aug 2022, e301222212290
DOI: https://doi.org/10.2174/266597860303221230114556
- Available online: 01 Aug 2022

Previous Article
Table of Contents
Next Article

There is no abstract available.

Article metrics loading...

/content/journals/cnt/10.2174/266597860303221230114556

2022-08-01

2025-10-15

From This Site

/content/journals/cnt/10.2174/266597860303221230114556

dcterms_title,dcterms_subject,pub_keyword

-contentType:Contributor -contentType:Concept -contentType:Institution

10

5

Full text loading...

/content/journals/cnt/10.2174/266597860303221230114556

Article Type: Other

Most Cited Most Cited RSS feed

- Selenite-Induced Expression of a Caenorhabditis elegans Pro-Aging Factor and Ortholog of Human Selenium-Binding Protein 1
  
  Authors: Karl Köhnlein, Nadine Urban, Holger Steinbrenner, David Guerrero-Gómez, Antonio Miranda-Vizuete, Christoph Kaether and Lars-Oliver Klotz
- Beneficial Role of Vitexin and Isovitexin Flavonoids in the Vascular Endothelium and Cardiovascular System
  
  Authors: Sharon O. Azubuike-Osu, Ikenna C. Ohanenye, Claus Jacob, Chukwunonso E.C.C. Ejike and Chibuike C. Udenigwe
- Oral Controlled Delivery of Natural Compounds Using Food-Grade Polymer Microparticles
  
  Authors: Claudia Curcio, Angela Bonaccorso, Teresa Musumeci and Rosario Pignatello
- Turning Apparent Waste into New Value: Up-Cycling Strategies Exemplified by Brewer’s Spent Grains (BSG)
  
  Authors: Wagd Salman, Yannick Ney, Muhammad Jawad Nasim, Torsten Bohn and Claus Jacob
- Upcycling Culinary Organic Waste: Production of Plant Particles from Potato and Carrot Peels to Improve Antioxidative Capacity
  
  Authors: Dalia A. Yassin, Muhammad Jawad Nasim, Abraham M. Abraham, Cornelia M. Keck and Claus Jacob
- Incredible Edible Selenium Nanoparticles Produced by Food-Grade Microorganisms
  
  Authors: Arwa Al. Ghanem, Muhammad Jawad Nasim, Faez Alnahas, Yannick Ney, Agnes-Valencia Weiss, Marcus Koch, Marc Schneider and Claus Jacob
- Effects of Vitamin C and E Against Oxidative Stress: Is Antioxidant Supplementation Efficient?
  
  Authors: Amel Saidi Merzouk, Bouchra Loukidi, Réda Bettioui and Hafida Merzouk
- Essential Oils of Basil Cultivars Selectively Affect the Activity of Antioxidant Enzymes in Murine Glial Cells
  
  Authors: Naira Sahakyan, Pierre Andreoletti, Margarit Petrosyan and Mustapha Cherkaoui-Malki
- Antioxidant Profile of Home Prepared Taraxacum Officinale Weber Ex Wigg Beverage
  
  Authors: Christos Kontogiorgis, Georgia Eirini Deligiannidou, Vasiliki Karamani, Dimitra Hadjipavlou-Litina, Diamanto Lazari and Athanasios Papadopoulos
- Introductory Note to Current Nutraceuticals
  
  By Claus Jacob
More Less

ACKNOWLEDGEMENTS TO REVIEWERS

Most Read This Month

Most Cited Most Cited RSS feed