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2000
Volume 3, Issue 3
  • ISSN: 2666-8629
  • E-ISSN: 2666-8637

Abstract

, known as “elliptic ginger,” is a notable species in the Zingiberaceae family, primarily found in the eastern Himalayas, including Xizang, Bhutan, India, and Nepal. It thrives in temperate and subtropical regions, reflecting its ecological adaptability. The plant is recognized for its striking inflorescence-fragrant white flowers with yellow stamens emerging from cone-shaped bracts-valued for both medicinal and aesthetic purposes. Traditional medicine in the region has long used to treat inflammation, pain, and gastrointestinal issues. Recent scientific studies have confirmed its pharmacological potential, identifying bioactive compounds such as terpenoids, phenolic acids, and flavonoids, which exhibit antibacterial, antioxidant, and anti-inflammatory properties. Essential oils from the plant also show promise in aromatherapy and fragrance, with volatile components contributing to its distinct scent profile. Despite its ecological and therapeutic significance, faces threats from habitat loss, overharvesting, and climate change. Sustainable cultivation and habitat preservation are crucial for its conservation. In summary, is a botanical treasure with medicinal potential, requiring scientific research and conservation efforts to ensure its survival for future generations.

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Exploring Hedychium ellipticum: Botanical Attributes, Ethnobotanical Traditions, Pharmacological Insights, and Therapeutic Applications
Curr Func Foods 3, E26668629322360 (2025); https://doi.org/10.2174/0126668629322360241111074516
/content/journals/cff/10.2174/0126668629322360241111074516
/content/journals/cff/10.2174/0126668629322360241111074516
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  • Article Type:     Review Article
Keyword(s): bioactive compounds; Elliptic ginger; Hedychium ellipticum; pharmacological activities; traditional medicine; Zingiberaceae

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