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2000

Navigating Legume Pathogen Interactions: A Biotechnological Perspectives

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This book chapter explores the complex landscape of pathogens affecting legumes and the biotechnological strategies employed for their mitigation. Focusing on diverse biotic stresses, including fungi, bacteria, and nematodes, the chapter underscores the complex interactions between legumes and microbial pathogens. The application of advanced biotechnological tools such as marker-assisted selection (MAS), quantitative trait loci (QTLs) mapping, and transgenic techniques has shown promising outcomes in bolstering resistance against these threats. Despite the considerable progress in understanding and managing legume pathogens through biotechnological interventions, crucial research gaps persist. The identified areas for future exploration include a deeper understanding of molecular mechanisms governing plant-pathogen interactions, continuous efforts to identify emerging or less-studied pathogens, ensuring long-term durability of resistance, integrating multi-omics approaches for a holistic understanding, and bridging the gap between laboratory findings and practical field applications. Addressing these research gaps will not only contribute to more effective and sustainable strategies for mitigating legume diseases but also play a pivotal role in ensuring global food security and agricultural sustainability.

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