Selected Medicinal Plants for Combating Diabetes: A Green Anti-Hyperglycemic Approach
- Authors: Kadabagere Narayanaswamy Hemavathi1, Sushil Kumar Middha2, Nidhi Dwivedi3, Prakash Hemalatha4, Asiya Nisa5, Basavaraju Kavyashree6, Arvind Kumar Goyal7, Talambedu Usha8
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View Affiliations Hide Affiliations1 DBT BIF Facility, Department of Biotechnology, Maharani Lakshmi Ammanni College for Women, 560012-Bangalore, Karnataka, India 2 DBT-BIF Facility, Department of Biotechnology, Maharani Lakshmi Ammanni College for Women, 560012-Bangalore, Karnataka, India 3 DBT-BIF Facility, Department of Biotechnology, Maharani Lakshmi Ammanni College for Women, 560012-Bangalore, Karnataka, India 4 DBT-BIF Facility, Department of Biotechnology, Maharani Lakshmi Ammanni College for Women, 560012-Bangalore, Karnataka, India 5 DBT-BIF Facility, Department of Biotechnology, Maharani Lakshmi Ammanni College for Women, 560012-Bangalore, Karnataka, India 6 DBT-BIF Facility, Department of Biotechnology, Maharani Lakshmi Ammanni College for Women, 560012-Bangalore, Karnataka, India 7 Department of Biotechnology, Bodoland University, Kokrajhar, 783370-Assam, India 8 Department of Biochemistry, Maharani Lakshmi Ammanni College for Women, 560012- Bangalore, Karnataka, India
- Source: Metabolites of Medicinal Plants: Insightful Approaches , pp 142-181
- Publication Date: December 2024
- Language: English
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Medicinal plants offer significant therapeutic potential due to the presence of bioactive phytochemicals. This renders them promising candidates for the treatment of a wide range of ailments. Diabetes, a severe metabolic disorder, is conventionally managed using commercial pharmaceutical drugs. Nevertheless, these prescription medications are both economical and linked to various adverse effects. The increasing popularity of herbal remedies is attributed to their cost-effectiveness and their capacity to deliver enhanced therapeutic benefits with fewer associated side effects. This chapter is dedicated to the exploration of well-known medicinal plants, including Trigonella, Syzium, Punica, Momordica, and Gymnema species, for their efficacy in addressing issues related to diabetes. The principal goal of this chapter is to offer an in-depth examination of the chemical compositions and preclinical assessments that substantiate their anti-diabetic properties.
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