An Overview of the Antimicrobials from Marine Bacteria

- Authors: Ramanathan Srinivasan1, Arunachalam Kannappan2, Xiaomeng Chen3, Chunlei Shi4, Xiangmin Lin5
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View Affiliations Hide Affiliations1 Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, School of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou 350 002, Fujian, PR China 2 MOST-USDA Joint Research Center for Food Safety, School of Agriculture and Biology, State Key Laboratory of Microbial Metabolism, Shanghai Jiao Tong University, Shanghai-200 240, PR China 3 Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, School of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou-350 002, Fujian, PR China 4 MOST-USDA Joint Research Center for Food Safety, School of Agriculture and Biology, State Key Laboratory of Microbial Metabolism, Shanghai Jiao Tong University, Shanghai-200 240, PR China 5 Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, School of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou-350 002, Fujian, PR China
- Source: Recent Advances in the Application of Marine Natural Products as Antimicrobial Agents , pp 65-86
- Publication Date: October 2023
- Language: English
The marine environment comprised huge biological diversity and remained the least explored location for prospecting novel antimicrobial agents. Marine bacteria, in specific, are considered an essential source of therapeutically valuable biologically active secondary metabolites. As bacteria are ubiquitous, they evolve with a certain unique mechanism to thrive under stressful conditions like competitive habitats, much-varied temperatures, light, pH and pressure. In these harsh environments, surprisingly, bacteria in these regions produce many natural bioactive compounds with unique molecular scaffolds and structural complexity. This untapped biological resource may become a source for the cure of several crises facing the world in the 21st century, such as the emergence of multi and pan-drug-resistant bacterial and fungal pathogens and pandemic and epidemic outbreaks of viral infections. This chapter discusses the role of natural secondary metabolites from marine-derived bacteria as a tool in the fight against emerging and re-emerging infectious diseases. nbsp;
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