Biotechnological Applications of Oleaginous Yeasts
- Authors: Yasmi Louhasakul1, Benjamas Cheirsilp2
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View Affiliations Hide AffiliationsAffiliations: 1 Faculty of Science Technology and Agriculture, Yala Rajabhat University, Yala 95000, Thailand 2 Center of Excellence in Innovative Biotechnology for Sustainable Utilization of Bioresources,Faculty of Agro Industry, Prince of Songkla University, Hat Yai 90110, Thailand
- Source: Yeasts: From Nature to Bioprocesses , pp 357-377
- Publication Date: March 2022
- Language: English
Oleaginous yeasts are potential renewable sources of alternative biofuels due to high lipid contents and fatty acid profiles similar to those of plant oils. To increase the biotechnological potential of oleaginous yeasts, strategic cultivation of them using a wide variety of low-cost materials as substrates has been investigated intensively. Their metabolisms toward various substrates for the synthesis of lipids through de novo and ex novo processes have been described. In addition, direct transesterification processes that combine cell disruption, lipid extraction, and biodiesel production into a single step are proposed. This chapter thoroughly reviews recent research into the broad characteristics of oleaginous yeasts, the utilization of promising low-cost materials as substrates for yeast cultivation, and direct processing for biodiesel production from yeast lipids.
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