Approaching Actual Strategies and New Perspectives for the Prevention and Treatment of Diabesity
- Authors: Raúl Arcusa1, Javier Marhuenda2, Cristina García Viguera3, Débora Villaño4
-
View Affiliations Hide Affiliations1 Faculty of Health Sciences, Catholic University of Murcia (UCAM), Guadalupe, Murcia, Spain 2 Faculty of Health Sciences, Catholic University of Murcia (UCAM), Guadalupe, Murcia, Spain 3 Phytochemistry and Healthy Foods Lab (LabFAS). Food Science and Technology Dept., Centrode Edafología y Biología Aplicada del Segura (CEBAS-CSIC)- Spanish National ResearchCouncil (CSIC), Campus de Espinardo 25, Espinardo, 30100 Murcia, Spain 4 Faculty of Health Sciences, Catholic University of Murcia (UCAM), Guadalupe, Murcia, Spain
- Source: Diabesity: A Multidisciplinary Approach , pp 192-210
- Publication Date: April 2022
- Language: English
Approaching Actual Strategies and New Perspectives for the Prevention and Treatment of Diabesity, Page 1 of 1
< Previous page | Next page > /docserver/preview/fulltext/9789815039801/chap10-1.gif
In this Chapter, new strategies aimed to fight against Diabesity, from a holistic point of view, will be reviewed. A psychological approach to this pathology is needed, aiming to understand the factors behind the food choices of individuals, which will help establish actions that modify the taste preferences of the population. A pharmacological approach is necessary when nutritional or physical activity has failed, or in the case of concomitant pathologies, and efforts are made to better mimic the normal physiological fluctuations of insulin to avoid insulin peaks and the consequent hypoglycemia. The current studies revised training exercise point to the aerobic exercise, maintained over time, to improve glucose uptake and use by muscle cells.
-
From This Site
/content/books/9789815039801.chap10dcterms_subject,pub_keyword-contentType:Journal105
